A1 Luxury Limousine Service In Florida - Local Info
Miami Florida Restaurants
With South Florida being the nexus where North America and the Caribbean meet, New World cuisine includes signature tropical overtones and a range of regional ingredients. Florida waters provide an abundance of fresh seafood that the local chefs use to great effect in their cooking, with snapper, shrimp, conch, grouper, lobster and stone crab appearing frequently on gourmet menus, often inventively combined with the flavors of tropical fruit and vegetables grown in South Dade County. These include such exotic delights as papaya, scotch bonnet peppers, yucca, mango and hearts of palm, cherimoya, avocado, cilantro, ginger and
coriander. These dynamic flavor fusions make New World, or Nuevo Latino, cuisine a venerable taste sensation, imbued with Miami’s unique multicultural flair.
OLA Miami – an acronym for ‘Of Latin America’ – is a showcase venue for the inimitable culinary style of Chef Douglas Rodriguez, offering tantalizing selections of New World, or Nuevo Latino, cuisine.
Chef Allen’s – a venture under the culinary direction of master chef Allen Susser, the fourth member of the ‘Mango Gang,' offers sublime sophistication and an unforgettable dining experience with fresh local seafood and a range of seasonal delights.
Fine dining in Miami isn’t, however, limited to New World Cuisine alone – the recent epicurean awakening in the region has raised South Florida’s dining scene to the highest echelon of culinary distinction, and brought about a deluge of sophisticated new restaurants offering an exemplary array of traditional cuisines, including some of the highest quality, most authentic Cuban fare in the world as well as numerous quintessential Argentinean cafés, Peruvian dining spots and authentic Brazilian rodizios; fine French dining, and Jamaican, Haitian, Asian, European, Middle Eastern and traditional American fare.
New World cuisine’s pioneers offer a taste of this extraordinary cuisine at their own Miami ventures.
Norman Van Aken fashions culinary works of art at his flagship Coral Gables restaurant, Norman’s, and at his newer experimental venture, Mundo - a combination marketplace for packaged and take-home gourmet items with a new-world bistro, fish bar and wine bar.
Mark’s South Beach is one of Chef Mark Militello’s award-winning, South Florida dining destinations, offering a superb selection of this renowned chef’s unique signature creations in a delightfully elegant setting.
For a taste of the exotic, Elia – a fine Bal Harbour eatery – specializes in sophisticated new Mediterranean cuisine under the culinary direction of renowned Chef Kris Wessel, who uses fresh local produce and flavors to infuse classic Mediterranean-style dishes with his own distinctive style.
Paul Bakery Cafe
19575 Biscayne Blvd. · Aventura
305-682-8012 · Inexpensive
Il Mulino New York
17875 Collins Ave. · Sunny Isles Beach
305-918-8000 · Expensive
South Beach - SoBe
Afterglo
1200 Washington Ave. · Miami Beach
305-695-1717 · Expensive
510 Ocean
510 Ocean Drive · Miami Beach
305-531-1788 · Expensive
The Spy Lounge & Brasserie
1756 Collins Ave. · Miami Beach
305-532-0980 · Expensive
Clarke's Miami Beach
840 First Street · Miami Beach
305-538-9885 · Moderate
Vino Miami Wine Bar
Limousine Service Miami, Strip Clubs, Limo Service Miami Strip Clubs, Limos, Adult Clubs, Night Clubs, Gentleman Clubs in Miami
